Determinan Struktur Modal pada Perusahaan Food & Beverages yang Terdaftar di Bursa Efek Indonesia
The purpose of this study is to examine and analyze the influence of liquidity and profitability simultaneously and partially on the capital structure of food and beverage companies listed on the Indonesia Stock Exchange. The population in this study is a food and beverage sub-sector manufacturing company listed on the Indonesia Stock Exchange for the 2012-2016 period as many as 16 companies. The sample in this study was determined by using purposive sampling as many as 10 companies. Data is processed using multiple linear regression statistical test method. The results of this study prove that liquidity and profitability have a partial and simultaneous effect on capital structure in food and beverage subsector companies listed on the Indonesia Stock Exchange.